Description
Primarily Used To Add Wood Smoke
Flavor To Food Cooked On Gas Grills Or In Electric Smokers. Create Your Own
Unique Combination. Apple Wood Produces A Mild Yet Delicate Smoke With A Hint Of
Sweetness To Add A Very Distinctive Flavor To Meats Grilled Or Smoked With It.
Apple Is Great For Pork, Fish, Poultry & Light Meat Game Birds.
Warning:
Prop65 -This
product contains wood dust. Inhalation of wood dust is known to the State of
California to cause cancer. Burning wood results in emissions that can expose
you to chemicals including carbon monoxide, smoke and other combustion
by-products, which are known to the State of California to cause cancer, birth
defects or other reproductive harm. For more information go to
www.P65Warnings.ca.gov.
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